Carrie Underwood Talks About Binge Eating Disorder

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NASHVILLE, Tennessee – 

“I didn’t throw up or anything nasty like that. I’d just start eating and find myself half way through a pizza and I wouldn’t be able to stop,” said Carrie Underwood – one of the world’s biggest country and pop stars. “It started in college at Oklahoma’s Eastern State University. A place me and my friends went had 3 for $15 pizza. I couldn’t handle the urges.”

In addition to a traveling gym, Underwood says she has a traveling therapist that will talk her down when the urge to binge eat hits.

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“For a while I stopped binging on my favorites like pizza and Chinese food. I’d drink bottle after bottle of ketchup and consume jars of dill pickles. I became vegan so I would only binge on ‘healthy things’. But my family is a bunch of meat eaters and I realized there would always be temptation around,” said Underwood. “Even though I hate the thought of cows being exploited, I am obsessed with rubbing butter all over body. That’s why I can’t have it in the house.”

Underwood’s full story will appear in next month’s Country Cowgirl Magazine. 

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