Japanese ‘Crap Steak’ Approved For Use in United States By FDA

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TOYKO, Japan – 

Japan, much like the rest of the world, has long had a problem with overcrowding in major cities. And with overcrowding comes a horrible issue with waste – but not just garbage, human waste as well. Several years ago, in a lab in Japan, several scientists were able to work to put that waste to good use by creating edible steak and meats out of human feces.

“We took the best parts of human waste, which is to say, the fibers and nutrients, and we formulated those to create a new, totally safe, edible product,” said Dr. Buru Tawagoto. “Japanese people have been eating it for several years, and it has made waste go down and nutritional values go up throughout the country.

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Just this week, the United States FDA cleared the Japanese “shit steak” for use in both the private and public sectors of the food market. Starting at the end of the year, people will be able to buy this same product in grocery stores, and order it in restaurants.

“We waited quite some time to come to this decision, basically watching, waiting, and checking to see how the project went in Japan,” said FDA spokesman Mario Carson. “In the end, we felt that there was nothing stopping us from clearing it for use. It is healthy, and there have been no noticeable side-effects. We think it tastes like shit, but hey, that’s not the issue at hand, here.”

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