Aspartame Addicts Brow Beat Pepsi Into Bringing Back The Artificial Sweetener


BOSTON, Massachusetts – 

Diet Pepsi’s divorce from artificial sweetener aspartame didn’t last long. Customers who swear they can taste the difference between the old and new diet Pepsi demanded they bring back aspartame, and fearing they will lost sales to Coke, PepsiCo has complied.

PepsiCo said Monday that it would reintroduce a version of Diet Pepsi made with aspartame, which it had abandoned last year following public pressure over questions about the sweetener’s health effects.

Long time diet Pepsi drinking Irwin Erwin wrote multiple letters demanding the return of his favorite drink. “These health nuts are taking away everything good in America. So what if aspartame causes cancer? Everything causes cancer these days. If I want to drink my diet Pepsi, while smoking a cigarette and eating a pack of nitrate laden hot dogs, that’s my right as an American.”

The new offering, sweetened with aspartame and Ace-K, will be called Diet Pepsi Classic Sweetener Blend and will be offered in 12-packs, 2-liter bottles and 20-ounce bottles. Diet Pepsi sweetened with sucralose and Ace-K — the version that replaced the aspartame kind in summer 2015 — will remain as Pepsi’s primary calorie-free cola, including in fountain drinks.

Pepsi Announces New Version Of Cola With 50-Times Sugar Content Called Pepsibetes


MIAMI, Florida –

PepsiCo, Inc has announced another new product that they plan to launch later this year, following in the footsteps of their 1893 brand, which uses real kola nut in its processing. Now, the company says they plan to launch a version of their original cola that has 50 times more sugar than their original blend.

“Pepsibetes is going to be, essentially, more sugar than anyone should ever consume in one sitting,” said Pepsi spokesman Rick Harris. “It’s delicious, and totally sweet. We have spent years developing this particular recipe in hopes that people will enjoy a new, amazing drink that will really kickstart your day.”

The caffeine content of the soda is expected to also increase, but Pepsi is reportedly not planning to market the drink as an energy beverage.

“We just want another soda option out there, to give someone who maybe hasn’t had a Pepsi in a while a new reason to buy our soda again,” said Harris. “Be sure to keep your insulin at hand, though, because this soda will turn your blood into paste.”

Vaping May Save Your Lungs, But E-Juice Shown To Cause Diabetes


GERALD, Florida – 

Over the last few years, many people have turned to vaping, or smoking e-cigarettes to help them quit smoking, or to ween of regular cigarettes. Although many people have said that vaping has help them to stop smoking, new studies are showing that instead of lung cancer, people who vape are more likely to contract type-2 diabetes.

“Do people even look at what is in the e-juice that they fill their vape machines with?” asked Dr. Emmett Brown of Harvard Medical College. “I mean, the ingredients in almost every single type we tested was nicotine and sugar. If it happened to be the nicotine free type of juice, then the ingredients were listed as sucralose and water – sugar water.”

Vaping has become increasingly popular in the last few years, but as more and more people take up the habit, the rate of type-2 diabetes in smokers has gone through the roof.

“Last year, in my clinic, we studied 200 people who were interested in quitting smoking. They began vaping, and all of them got of cigarettes,” said Dr. Brown. “Although this is a marvelous thing, every single one of them is also now a diabetic, and have to go on insulin and a special diet.”

Major vape companies, such as, have said that there is “no way” that their product causes any illnesses in its users.

“It’s just water vapor, man. I don’t know why everyone is getting so worked up about it,” said CoolVapes owner Myles Jones. “Vape on, that’s what I say. Vape on, bros.”

Doctors Advise Drinking Coca-Cola Can Help To Cure Diabetes


ATLANTA, Georgia – 

A recent study by a team of medical professionals hired by the Coca-Cola company reportedly proves that drinking the soda in large amounts can effectively cure diabetes in people who suffer from the disease.

“The way that Coca-Cola is made, we found that is has extremely high levels of sugar, and normally that would be bad,” said Dr. Emmett Brown, one of the lead researchers hired by the company. “But, what happens when you drink extreme amounts of Coca-Cola is that your body almost ‘forgets’ that it is drinking sugar. If you drink nothing but Coca-Cola and Coca-Cola products, eventually your body gets used to it, and believes, essentially, that you are drinking water.”

Brown says they studied 500 people with diabetes, and put them on a strict diet of nothing but Coca-Cola.

“I have been drinking nothing but Coke for over a year now,” said test subject Jamal Jenkins. “I feel mostly okay. I don’t move to good, since they removed my feet awhile back, but otherwise, I’m pretty decent. I’m also stoked that I have a lifetime supply of Coke thanks to being a part of this project. I do love me some soda. Can’t beat the real thing.”

Brown states that of the 500 people who had diabetes at the start of the research program, 132 of them had since died, and the rest still had diabetes.

“We’re counting those deaths in the ‘win’ column,” said Brown. “Those people definitely don’t have diabetes anymore.”

Baker Creates Sweet Frosting Using His Own Diabetic Blood

Baker Creates Sweet Frosting Using His Own Diabetic Blood

RICHMOND, Virginia – 

A diabetic man has put his recent diagnosis to work by creating a thick, maple syrup-like condiment from his own blood. James Dyer, 46, says that he had recently been feeling very ill, and was often lightheaded, and decided he needed to see his doctor.

“I went to my doctor, and he gave me a diagnosis of diabetes. I wasn’t really shocked, it definitely runs in the family, and that’s pretty much the only thing that runs in my family,” said Dyer. “I was really depressed for a few days, ’cause I fucking love cake and that’s not supposed to be happening anymore, but then I decided that this could be the break I needed.”

Dyer, a pastry chef by trade, said that since his blood was so sweet, he figured he could make a syrup out of it for use in his baking.

“I had an A1C count of 24. That’s stupid high. I should have been dead,” said Dyer. “My blood sugar when I went to my doctor was 900. I don’t even know what that means, except for the fact that my blood is sweeter than the stevia plant everyone raves about now, and it’s just as all natural.”

Dyer uses the blood condiment in his flavorings for his pastries, including for filling and frosting.

“People really like it, and come to find out, it’s not illegal, so this is all good. The kids and families can’t get enough,” said Dyer. “I don’t have much time left on this earth, but I am not going to let my sugary blood dictate my life and my eating habits. I will eat what I want. To be damned with insulin. I’m going to profit off my sweet, diabetic blood!”


Disgustingly Named Frozen Treat Is A Big Hit With Kids

KANSAS CITY, Missouri – Disgustingly Named Frozen Treat Is A Big Hit With Kids

Gummy Worms; Creepy Crawlies; The Cootie Game — the more repulsive a brand name sounds, the more popular it becomes with kids.

Unless you’ve been living under a rock, you haven’t heard of “Blister Pops™,” a frozen mixture of sweetened, brightly colored syrup, packaged in bubble-wrap.  It’s the newest in-demand frozen treat aimed at kids.

When placed in the freezer, the blister packs expand, pop, and ooze the sweetened, semi-thickened fluid, which can be sucked directly out of the bubble, or through a syringe-shaped toy straw.

The product’s commercial jingle has become a nationwide “earworm,” and features a group of 8-year-olds pounding on a refrigerator door, chanting: I can’t wait ‘til my blisters POP!  I can’t wait ‘til my blisters POP!

“Kids love to be grossed out,” said Constance Feck, vice president of Unilever, owner of the Popsicle brand, one of the world’s most recognized frozen confectionary brand manufacturers. “The Blister Pops™ idea was pitched to us at the same time we were trying to re-invent some of our brands. Adults are eating less and less sugar, but when it comes to kids, they just can’t get enough.”

Parents and nutrition experts have expressed wildly mixed reactions about the controversial product.  Stay-at-home Mom Stella Christy finally had to give in to her son’s demands for the frozen treat.

“I was in frozen foods,” said Christy, from her local Price Chopper Supermarket, “And little Jeffy-Ray saw the Pops in the dessert case.  He recognized them from the commercial.  He wouldn’t let up until I got some, and just like in the commercial, he didn’t want to wait. He begged for them before we even got to the checkout.  Everyone kept looking at me like I was a bad mother because he kept asking if we had to wait ‘til his blisters popped!  I was embarrassed.  I went through the express line just as fast as I could.  I left many items behind.”

Controversy over Blister Pops™ has prompted a reaction from the nation’s First Lady, Michelle Obama.  In a statement released from The White House, Mrs. Obama said:

More and more unhealthy and empty calories are making up the bulk of our children’s diets.  My “Let’s Get Moving” initiative emphasizes a balance of exercise, healthy eating habits and snack foods in moderation.  Ultimately, it’s up to the parents, but if this frozen candy ends up as a school cafeteria menu item, I’m going to step in.

Feck understands the concerns and offered reassurances to concerned parents.  “Our Blister Pops™ are a fine addition to a healthy, balanced diet.  The Orange Blisters contain 50% of the minimum daily requirement of vitamin C, and that’s more than you get in a Florida orange!  The Black-And-Blueberry Blister has added calcium for strong bones and healthy teeth!  And if you get an actual burn,” added Feck, “you can apply any one of our blisters on your skin to prevent a blister!”

Popsicle brands plan to introduce more dessert and confectionary items aimed at the disturbed-youth market within the coming weeks.

Coming soon are Sweet ‘N’ Scabby Fruit Leathers, Pus-Ups, and Cand-Aids, citrus flavored chewing gum, in the shape of a Band-Aid.™  “We can’t wait until children from coast-to-coast tear those off and chew ‘em up!  We’re positive kids will love them!”

Congress Approves Sugar Tax Bill; Cost Of Sugary Drinks And Foods Expected To Triple By 2016

WASHINGTON, D.C. – Congress Approves Sugar Tax Bill; Cost Of Sugary Drinks And Foods Expected To Triple By 2015

A bill that would tax granulated sugar and all sugary foods is expected to be signed by President Barack Obama next week, after The House gave final congressional approval on Wednesday to a bill that would tax sugar on a per-gram basis.

“Sugar abuse is linked to several health problems such as obesity, diabetes, and other various diseases. This tax on sugar would go straight into funding all medical research – not just those common ailments – but all medical research,” House speaker John Boehner said.

The sugar tax bill is expected to triple the cost of foods high in unnatural amounts of fructose such as carbonated beverages, candies, frozen novelties, and over 700 other foods and drinks.

“The proposed bill is a good thing. We expect it to cut back on the unnecessary consumption of all junk foods, therefore, gradually making Americans who abuse these foods and drinks healthier,” said Tom Harkin, the democratic senator from Iowa, who also serves as the chairman of the U.S. Senate Committee on Health Education, Labor & Pensions. “For those who are willing to pay the extra price, they will be helping the cause by funding research for a vast array of medical endeavors.”

While many agree this could be a good thing, it seems most Americans seem to be opposed to the tax. In a poll taken by Empire News, 1,500 citizens throughout the United States were asked the question, “Do you agree or disagree with the proposed “Sugar Tax” bill?” An overwhelming 67% said they disagree with the bill, 23% said they approved, while the remaining 10 % declared they were undecided on or unfamiliar with the matter.

In an interview with North Carolina Congresswoman Virginia Foxx, she said the stats that were compiled proved that the American people are unable to make reasonable decisions on their own that would benefit their overall health.

“It is incredibly alarming how American people have complete disregard for their health,” said Foxx. “Look, I love cherry pie, candy bars, and fruity mixed drinks as much as the next person, but I also know that abusing these things is really bad for me. So many things we do are horrible for our bodies. Take drinking, for example. Americans need to try drinking their booze straight more often. I have found that straight bourbon on ice is actually very refreshing, cut out the sugary, fruity crutches when you can. Drink it straight,” she said.

Mary Jane Jenkins of Noblesville, Indiana disagrees with the bill, saying it’s ‘the worst decision’ that the government has made in ages.

“Look, I’m a f—-ing American voter and taxpayer. I should be able to use my food stamp card on anything I want, but with this stupid ‘sugar tax’ there is no way I will be able to buy my kids a box of Snickers bars. They say the price will almost triple. That’s absurd. It was bad enough when New York was in the news over their soda tax a few years ago, but this is crossing a major line. What’s next? Are they gonna tax their damn video games, too? This is our lives. Let us live and die at our own damn pace, fulfilling our own damn desires,” said an infuriated Jenkins.

President Obama, as a vocal supporter of the bill, is expected to sign it into law next Thursday morning.

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